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Earth day cupcakes

Earth day cupcakes

It's almost Earth Day! What a wonderful time to remind kids to not just take care of the earth, but to celebrate it! This Earth Day cupcakes recipe comes together quickly and easily, is fun to bake together and is sure to be a big hit with everyone!... Read More

Borra’s amazing Spring releases: the moonshine is the sunshine

Borra’s amazing Spring releases:  the moonshine is the sunshine

It is so ironic:  that many contemporary American winemakers, who by resorting to Old World methodologies, are now considered to be the most daring winemakers of today.  The new style is the old style; or as The Youngbloods once sang, the moonshine is the sunshine, shining twenty minutes later… Do you have a “contemporary” taste in wine?  If so, you might be stunned by the latest releases from Borra Vineyards.  This may come as a surprise, since Borra is also the oldest bonded winery (in business since 1975!) in Lodi.  But if you have been under the impression that they make.. VIEW MORE »... Read More

"Spring Fling" Culinary Arts Mixer/Fundraising Event - April 17

"Spring Fling" Culinary Arts Mixer/Fundraising Event - April 17

(Stockton)
The San Joaquin Delta College Culinary Arts program presents the "Spring Fling" Culinary Mixer. This delicious fundraising event will be held at Danner Hall, April 17, 5:30 p.m. - 8:00 p.m.
 

Food bank seeking volunteers for Asparagus Festival

Food bank seeking volunteers for Asparagus Festival

The Emergency Food Bank and Family Services is seeking volunteers to help in the upcoming annual Asparagus Festival.

Volunteers will work in preparing deep-fried asparagus and hours worked by volunteers will be then donated back to the food bank as a cash donation from the festival.

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VOTE: Breakfast in your Neighborhood

VOTE: Breakfast in your Neighborhood

News10 Good Morning's Keba Arnold is looking for a place to have breakfast in the Natomas/North Sacramento area on Friday, Feb. 22.

Help decide which restaurant Keba will be broadcasting from by casting your vote below.

(Voting ends Wednesday, Feb. 20, at 1 a.m. and the winner will be announced on News10 Good Morning.)

*You can vote as many times as you like*

CLICK HERE TO VOTE

Spicy shrimp pita sandwich with yogurt dressing

Spicy shrimp pita sandwich with yogurt dressing

Quickly cooked shrimp is tossed with a spicy, tangy yogurt dressing and avocado, then tucked inside of pitas for an easy, healthy meal... Read More

Secret in the sauce for past winners of Entrepreneur Challenge

Secret in the sauce for past winners of Entrepreneur Challenge

Amalia’s Cocina is an inspirational story of success for women, grass-roots entrepreneurs and Mexican-Americans living in the Central Valley.

Founded in 2005 by five Mexican-American women representing three generations of Amalia Portillo’s family, the Denair-based sauce business has expanded from selling its products in one store to 250 outlets in the past five years.

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